All Speakers Speaker Pedro Luis Prieto Hontoria Position: R&D Consultant. PhD in Food, Physiology and Health Company: Freelance PhD in Food, Physiology and Health. He has over 15 years of experience in the agri-food and R&D sector, having served as R&D Director, researcher, consultant, laboratory analyst, and quality control manager in various food companies and universities. Member of mentoring networks and scientific committees. Full Academician at the Spanish Academy of Nutrition and Dietetics. He has delivered over 150 presentations at national and international conferences. Sessions Tue 16 Sep 17:30 - 18:00 ManagementTendencias Are we facing a retail revival or its obsolescence?