Back to agenda Gastromarketing Forum Neurogastronomy, the influence of music on culinary experiences Mon 16 Sep | 17:45 - 18:30 Access type 141 Añadir al calendario Gastronomy is unstoppable. A gastronomic experience takes you on a roller coaster of sensations, smells, flavors, and feelings. But what if we could channel those sensations to benefit a hospitality business? How to choose the right music? How to pair gastronomy with a series of tips to enhance the customer experience? We have turned theory into real actions. A neurologist-chef and an expert in ambient music will explain it to you. Don’t miss it. Speakers Jesús Gonzalo Project director AGEDI-AIE Miguel Sanchez Chef, neurologist, graduate in Fine Arts and expert in neurogastronomy Neurochef MSR 2023 Moderator Rodrigo Domínguez Director of Horeca Entertainment Aplus GastroMarketing