Territory in feminine. The new cuisine of Almeria with identity and soul

Four unique voices of Andalusian gastronomy – Estefanía Marchal, Belén Ibáñez, Yolanda García and Mariela Pérez Bocchio – come together in an eight-hand session that vindicates the female talent and culinary richness of Almeria. A creative and committed proposal that fuses technique, territory and identity. Four styles, a shared vision: cooking with awareness, emotion and roots.